Mexico
02/22/2011 - 03/29/2011
88 °F

mexican sunset
The first part of the following was written while in Mexico...but not completed. It was difficult to find the time to be on the computer when all we really wanted to do was enjoy the warm beautiful Mexican air, the breathtaking ocean views and the countless hours of relaxation. So here we are, back in Rocky Mountain house, several weeks after our return, and only now am I feeling like I can finish this entry and attempt to convey the experiences we had while in Mexico.
3 1/2 weeks ago we flew into beautiful Zihuatanejo Mexico, arriving to the warm ocean breeze and hot Mexican sun and we haven't looked back. Once we cleared customs and rented our car it was on to Troncones which is a small fishing/tourist/surfing town about 45 KM north of Zihua. We drove through several small towns, enjoying the views of mango groves, coconut plantations, pigs running down main streets, roosters pecking in the dirt. Eventually we hit Troncones, which is one of those towns that if you blink you risk the chance of missing it! We've been staying in the Troncones point surf camp and hostel for the past several weeks, enjoying meeting some interesting people....
....would it be cheesey and abit typical to say our time in Mexico was magic? Because that's really how it feels now that we are home. Of coarse with all the bad press Mexico is getting these days we were a little apprehensive, watchful and concerned intially. Yet within days of our arrival we realized that safety was definately not an issue, at least in the area we were. The hostel, with it's laid back feel was great, and definately not what you would think of as a typical hostel. It was intially built as a vacation home, then became a vacation home rental, so it was quite luxurious, clean and comfortable. We had maid service daily and our hosts, Celine and Patrick were very willing to assist us in whatever we needed, whether it be information, rides or translations. During our fourth week in Troncones our GREAT friends Shane and Selena arrived from Nova Scotia for a really amazing visit. We had hours of beach time and surfing and countless wonderful meals. BUt mostly we got to reconnect and catch up with friends we see far to little and create some wonderful memories. 
Enos and Baltzers

waiting for the bus
So, with so many experiences to think of, what do I write about? The crazy public busses, zipping down the roads, much like a rollercoaster (only scarier). Or perhaps the unbelievably wonderful Patricio, the produce seller who 3 times a week would show up at the gates of the hostel with his produce truck overflowing with the freshest most flavourful product you can imagine. We would wait on those days....eager to see what he brought, the excitement when we heard his horn was much the same as you would imagine if an ice-cream truck were to find it's way in to a nieghbourhood full of children! More often than not he would gift us as much as we would purchase and would always spend some extra time chatting with Jeff...he chatting in Spanish, Jeff chatting in english, yet both able to realize that a friendship had formed. Upon leaving Troncones and moving in to a hostel in down town Zihua, Patricio and his family sought us out and gave us a tour of their city, a tour you wouldn't find through any tour company, ending of course with the best mexican meal EVER! If for no other reason we have vowed to return to visit with these lovely new friends.
Patricio and the Veggi truck
One of my goals for our time there was to learn to cook some traditional dishes. So I found a couple of cooking schools that cater to tourists and attempted to book a class. For some reason this never really worked out so you could imagine my disappointment. Then one day a young family arrived at the hostel. Mom, Dad, baby and Grandma! I was extreemly excited when I realized they were from Mexico City and Grandma said she would be willing to teach me to make Chili Rellenos! I think that day will be one that stays near the forefront of my memories for a long time to come. The feast we had that night was fabulous, Chili Rellenos, Arrachera beaf (marinaded slow cooked pulled beaf), quesadillas, guacamole, salsas, fresh tortillas...
The Feast

The Food
So, for our final week in Mexico, we rented a car and drove to Acapulco to watch the famous cliff divers, then in land to Cuernavaca to see the castle Cortez built in the 1500's the basilica the Jesuits built at the same time and then even more impressivily the Aztec ruins found only a short distance out side of the city. Of coarse Payton found all this history facinating and would probably have spent days exploring this area, but we had more to see and our time in Mexico was coming to an end. Once we left Cuernavaca we drove, most definately off the beated path, to a place called Las Estacas, which is an area where natural springs bubble up out of the earth to create a series of little rivers and a lush jungle. We were able to rent a lovely cabin and enjoy these healing waters for a day and night, and were most definately not in your average resort.

The Castle

Out for dinner in Cuernavaca

The Ruins

Las Estacas

Las Estacas

Las Estacas
It is an area not often visited by gringos, the majority of the patrons being the wealthy from Mexico city, just getting away for a weekend. It was wonderful. Throughout our adventure we did not see another foreigner for days yet felt as safe as we would in our own neighborhood....as a matter of fact we had no problems stopping in the little towns along the route to buy sea salt or sopes at a road side stand. This was the Mexico we were itching to see and experience, and it was everything we had hoped and much we didn't expect.

Sopes Stand!

Angela's Hostel in down town Zihua
Our final days we did the All-inclusive resort experience...which was nice, but definately not the favorite part. IF you have a chance to holiday somewhere I would definately suggest at least one or two nights in a hostel, you meet a different sort of traveller and get a different sense of the area you are in.
Was Mexico scary and dangerous? I'd say no, we did however use common sense...didn't drive after dark...didn't break any laws, and worked at being as respectful of the culture as we could. Would we go back? In a second! The people are really lovely, the culture so rich, the food fabulous and the ocean warm!

awwww....
Posted by baltzers 07/12/2011 10:15 Archived in Mexico Comments (1)




















